With shifting labor dynamics, shrinking resources, and a noticeable drop in team engagement, food leaders are facing the constant pressure to do more with less. The chaos isnβt slowing downβand neither are the expectations.
When the whirlwind picks up, leaders must get intentional about taking care of themselves.
βIf you canβt take care of yourself, you canβt take care of others.β
β Jill Stuber
In this weekβs episode of Real Talk with Tia & Jill, we dive into 3 practical shifts to stay ground...
Rewriting Your Leadership Story: Why Intentional Leadership Changes Everything
A reflection from Jill Stuber, Catalyst Food Leaders
We all start building our leadership story long before we realize weβre writing one.
We absorb what we see β how our bosses handle pressure, how meetings run, how feedback lands, how people get promoted (or donβt). Somewhere along the way, those experiences start shaping how we lead β often without us even noticing.
For a long time, thatβs exactly how I led too....
