Six Leadership Shifts Food Leaders Must Prepare for in 2026
Dec 17, 2025
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A reflection from Tia Glave, Catalyst Co-Founder
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The food industry is at a crossroads.
With shrinking labor pools, rising costs, and constant pressure to do more with less, 2026 isnβt going to reward survival-mode leadership.
It will demand something better.
Food leaders who create trust on purpose. Who think beyond their own to-do lists. Who build cultures where people and performance grow together.
That kind of leadership doesnβt just happen.Β It happens through leadership systems that...